Posts

Bruce German on How Human Milk Does the Body Good

Professor Bruce German, distinguished food scientist at the University of California, joins David Gornoski and Tucker Goodrich for an important conversation on nutritional science, namely the importance of breastfeeding babies, and why antibiotic treatment decreases the natural transference of Bifidobacterium infantis, which is vastly important for newborn infants. How do we put this friendly bacteria […]

Omega 6 Linoleic Acid Research with Prof. Bruce Hammock, Prof. Bruce German, and Tucker Goodrich

In this special roundtable podcast, David Gornoski and nutritional researcher Tucker Goodrich talk with distinguished professors Bruce Hammock and J Bruce German to discuss what their research of linoleic acid has revealed about our immune system, severe burns, pain blockers, ARDS mortality, mass consumption of vegetable oils, and more. How can we increase Omega-3 fatty […]